Thick and soft. The way real white bread is meant to be. We only use Australian wheat flour because we think it’s the best in the world. We take our time to blend and rest the dough. And then we bake. And now here it is. In your hands. We hope you love eating it as much as we loved baking it for you
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HELGAS TRADITIONAL WHITE- White
Loaf
Weight | 0.75 kg |
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Ingredients
Wheat Flour, Water, Yeast, Light Rye Flour, Vinegar, Iodised Salt, Canola Oil, Wheat Semolina, Wheat Gluten, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)